04 NCAC 02T .0301. PACKAGING REQUIREMENTS

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No wine or malt beverages shall be sold, offered for sale, or possessed for the purpose of sale in this State unless:

(1) The alcoholic beverage product is packaged, marked, branded, sealed and labeled in conformity with these Rules; and

(2) The label on each product truthfully describes the contents of the container in accordance with standards of identity, and the industry member responsible for labeling or product approval furnishes the Commission with adequate proof that a valid certificate of label approval for the label has been obtained from the Bureau of Alcohol, Tobacco and Firearms, U.S. Treasury Department.

History Note: Authority G.S. 18B‑206(a); 18B‑207;

Eff. January 1, 1982;

Amended Eff. May 1, 1984.

                    
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