North Carolina Administrative Code (Last Updated: November 13, 2014) |
TITLE 15A. ENVIRONMENT AND NATURAL RESOURCES |
CHAPTER 03. MARINE FISHERIES |
SUBCHAPTER K. OYSTERS, CLAMS, SCALLOPS AND MUSSELS |
15A NCAC 03K .0401. PROHIBITED (POLLUTED) AREA PERMIT REQUIREMENT
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It is unlawful to take Rangia clams or their shells by any method from prohibited (polluted) waters without first securing a Permit to Harvest Rangia Clams from Prohibited (Polluted) Areas from the Fisheries Director. The permit application shall include a list of all designees operating under the permit. Such permit shall designate the area, means and methods, and time(s) in which Rangia clams may be taken. The permit applicant shall designate the licensed fish dealer where the Rangia clams are to be landed and the method for disposing of Rangia clam meats. The procedures and requirements for obtaining permits are found in 15A NCAC 03O .0500.
History Note: Authority G.S. 113-134; 113-201; 113-202; 143B-289.52;
Eff. January 1, 1991;
Amended Eff. August 1, 2004.