North Carolina Administrative Code (Last Updated: November 13, 2014) |
TITLE 15A. ENVIRONMENT AND NATURAL RESOURCES |
CHAPTER 18. ENVIRONMENTAL HEALTH |
SUBCHAPTER A. SANITATION |
15A NCAC 18A .0617. SHIPPING
Latest version.
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(a) Shucked shellfish shall be stored and shipped at 40° F (4° C) or below.
(b) Shipments shall be tagged or labeled to show the name and address of the consignee, the name and address of the shipper, the name of the state or territory of origin, and the permit number of the shipper.
History Note: Authority G.S. 130A‑230;
Eff. February 1, 1987;
Amended Eff. April 1, 1997.