02 NCAC 52A .0104. MEAT FACILITIES REQUIREMENTS

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The "Federal Facilities Requirements for Existing Meat Plants," as published by the United States Department of Agriculture, Food Safety and Inspection Service, including subsequent amendments and editions, are hereby incorporated by reference. Copies of this material may be obtained from the Meat and Poultry Inspection Service at no cost.

History Note: Authority G.S. 106‑549.22;

Eff. April 1, 1984;

Amended Eff. July 1, 1998.

                    
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